Real owners lean toward the Stargazer 10.5 Inch Cast Iron Skillet: 82% of 56 owners recommend it, vs 76% of 122 for the Lodge Blacklock 12 Inch Skillet.
Verdicts aggregated from Reddit, enthusiast forums, and YouTube owner comments — affiliate reviews excluded. Sample sizes differ; judge accordingly. How we score
“I love my Blacklock. It’s surface is smoother than the rest of the Lodge line, and I’ve never had anything stick.”— @gingerchipper on YouTube
“Beautiful piece of cast Iron!”— @Passionforfoodrecipes on YouTube
“the lighter weight, redesigned handle with the triple pre-seasoning doesn't seem to me to be worth the over double cost”— @paulnormandin5267 on YouTube
“I have used my Stargazer for over 2 years now daily.”— @ronnyb20 on YouTube
“I’ve got both, nothing wrong with lodge, but given the choice, I will fight a body over my gazer!!!!🥰💯”— @rstumbaugh43 on YouTube
“the Stargazer was getting no use in comparison to my favorite Field skillet. I had always had trouble with seasoning this pan (I have heard this was an issue with the first edition of the pan), and I realized if I wanted to start using it again I was going to have to re-season the whole thing as it had started to rust from lack of use.”— LIFOMakesJesusCry on Reddit