Real owners lean toward the Anova Precision Cooker Nano: 52% of 21 owners recommend it, vs 35% of 17 for the Breville Joule Turbo.
Verdicts aggregated from Reddit, enthusiast forums, and YouTube owner comments — affiliate reviews excluded. Sample sizes differ; judge accordingly. How we score
“cook salmon last night, turned out great!”— @TheOrganizedPineapple on YouTube
“In general, I would recommend an ANOVA Nano to start learning sous vide cooking, particularly when yu can get a deal on it. I am quite satisfied with the quality of my ANOVA Precision Cooker.”— Doug_Nightmare on Reddit
“I replaced it with a Anova Precision Cooker Nano (750w) and it's annoyingly loud. It lets off a whine. The 950W was basically dead silent. Think I'll try out Inkbird.”— Arsy51 on Reddit
Real owners lean toward the Anova Precision Cooker Nano: 52% of 21 owners recommend it, vs 35% of 17 for the Breville Joule Turbo.
Owners point the Anova Precision Cooker Nano at beginners just starting to learn sous vide, and home cooks with smaller baths up to ~12 quarts.
Owners point the Breville Joule Turbo at cooks who like app-based control and remote monitoring, and people wanting fast turbo-mode cooks.
The most-cited downside of the Anova Precision Cooker Nano is noisy, often a high-pitched whine or vibration when running. For the Breville Joule Turbo, it's almost entirely app-dependent with no manual on-device controls, so it's effectively useless if the app, your phone, or Breville's servers are unavailable.